Thursday, September 5, 2013

WEEK 36

(2/9/2013 – 6/9/2013)

Day/ Date

Monday/ 2 September 2013

Time

9.45 – 11.30 am

Class

6AS

Subject

Biology

Learning Area

17.0 Inheritance and Genetic Control

Learning

Objectives

17.7 Regulation of gene expression

Learning Outcomes

Students will be able to :

(a) define repressor, inducer, negative control in lac operon and constitutive enzyme;

(b) describe the components of lac operon, and explain its mechanism.

Noble values

Systematic, cooperative

Teaching Aids

Chalk, blackboard, Reference Book

Activities

Teacher explains the concept of regulation of gene expression.

Reflection

All students understand the components of lac operon and able to describe the mechanism.


 

Day/ Date

Monday/ 2 September 2013

Time

11.30 – 12.40 pm

Class

5S1

Subject

Biology

Activity

Percubaan SPM Sejarah 3


 

Day/ Date

Tuesday/ 3 September 2013

Time

8.15 – 9.25 am

Class

5S1

Subject

Biology

Activity

Percubaan SPM Biology 3


 

Day/ Date

Tuesday/ 3 September 2013

Time

11.30 am

Class

6RS

Subject

Biology

Learning Area

Biological Molecules

Noble values

Systematic, cooperative

Teaching Aids

Chalk, blackboard, Reference Book, Handout

Activities

TUTORIAL

Reflection

The students answered the questions given by the teacher.


 

Day/ Date

Wednesday/ 4 September 2013

Time

7.35 – 9.25 am

Class

6AS

Subject

Biology

Learning Area

17.0 Inheritance and Genetic Control

Learning

Objectives

17.8 Mutation

Learning Outcomes

Students will be able to :

(a) describe the different types of gene mutation with examples of its consequences (substitution – sickle-cell anaemia, insertion/addition – frameshift mutation, deletion – frameshift mutation and thalassaemia major and inversion);

(b) differentiate missense, nonsense and silent/ neutral mutations;

(c) describe the four structural changes in chromosomes (duplication, deletion, inversion and translocation);

Noble values

Systematic, cooperative

Teaching Aids

Chalk, blackboard, Reference Book

Activities

Teacher explains the concept of mutation.

Reflection

Student understand the lesson of the day.


 

Day/ Date

Wednesday/ 4 September 2013

Time

9.45 – 11.30 am

Class

6RS

Subject

Biology

Learning Area

Oxygen consumption during respiration in plant.

Learning

Objectives

To determine the oxygen consumption during germination of mung bean seads.

Learning Outcomes

Students will be able to :

  • use volumeter correctly
  • calculate the amount oxygen consumption required by germinating seeds.

Noble values

Systematic, cooperative

Teaching Aids

Whiteboard, marker pen, Manual for Biology Practical

Activities

Teacher explains the step to carry out the experiment.

Reflection

The experiment done successfully. The students obtained the data and submit the report on the day.


 

Day/ Date

Thursday/ 5 September 2013

Time

7.05 – 8.15 am

Class

6AS

Subject

Biology

Learning Area

17.0 Inheritance and Genetic Control

Learning

Objectives

17.8 Mutation

Learning Outcomes

Students will be able to :

(d) describe the changes in chromosome number, including the definition of non-disjunction;

(e) describe the consequences of non-disjunction in relation to meiosis;

(f) explain and give examples of different types of aneuploidy (monosomy and trisomy);

(g) explain and give examples of different types of euploidy: diploid and polyploid, including autopolyploidy and allopolyploidy.

Noble values

Systematic, cooperative

Teaching Aids

Chalk, blackboard, Reference Book

Activities

Teacher explains the concept of mutation.

Reflection

The students understand the lesson of the day.


 

Day/ Date

Thursday/ 5 September 2013

Time

9.45- 10.20 am

Class

5S1

Subject

Biology

Activity

Percubaan SPM


 

Day/ Date

Friday/ 6 September 2013

Time

7.05 – 8.50 am

Class

6RS

Subject

Biology

Learning Area

Effect of temperature on enzymatic activity

Learning

Objectives

To investigate the effects of temperature on the rate of amylase reaction

Learning Outcomes

Students will be able to :

(a) to understand the effect of temperature on the enzyme-catalysed reactions;

(b) to understand the concept of optimal temperature on the enzymatic reactions;

(c) to understand the concept of temperature quotient, Q10, of an enzyme-controlled reaction.

Noble values

Systematic, cooperative

Teaching Aids

Whiteboard, marker pen, Manual for Biology Practical

Activities

Teacher explains the step to carry out the experiment.

Reflection

Students carry out the experiment followed the correct scientific method.

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